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NV, Valli Unite, “Il Brut and the Beast”, Vino da Tavola, Piemonte
Italy, 750mL
Valli Unite is a jealousy ...
Read morewhite, natural, frizzante/sparkling - $20 NET
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2009, Sebastien Brunet, Arpent, Vouvray, Loire Valley
France, 750mL
Vouvray already has its ...
Read morewhite, natural - $25 NET
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NV, Bodegas La Cigarrera, Manzanilla, Sanlucar de Barrameda
Spain, 375mL
Bodegas La Cigarrera is located in the heart of Sanlucar de Barrameda. In 1758, this Almacenista began operations, and cellar master Ignacio Hildago began bottling his own Manzanilla in 1997. Ignacio is a ninth-generation cellar master, and all wines were previously sold to famous Sherry houses, including Lustau, for bottling. La Cigarrera refers to ...
Read morewhite, aperitif - $12
2005, Colleluce, Vernaccia di Serrapetrona, Le Marche
Italy, 750mL
Most people think of the white wines of San Gimignano when they hear vernaccia. But this is definitely not that! The term vernaccia actually derives from the base root of the word vernacular, so refers to the local grape of many regions. This particular version is made from the northern part of the Marche ...
Read morered, frizzante/sparkling - $22
2007, Belle Pente, “Belle Pente Vineyard” Chardonnay, Willamette Valley, Oregon
U.S.A., 750mL
Brian O’Donnell continues to craft some of the most interesting and delicious Burgundian style wines, Chardonnay and Pinot Noir, in the USA. The O’Donnell’s follow the guiding principle that great wine is made in the vineyard and merely nurtured in the winery. Our standard practices include organic & biodynamic viticulture, carefully managing vineyard quality ...
Read morewhite, organic - $33
2007, Julien Courtois, “100%”, Soings-en-Sologne, Loire
France, 750mL
The Courtois family is known ...
Read morered, natural - $35