Join us at the shop this Sunday, November 15th from 3-5PM for a tasting with one of New California's true pioneers. We've been singing Hank's praises (and guzzling his wines whenever the opportunity arises) for a few years now -- now's your chance to revel right alongside the man himself. These are amazing natural wines from a guy who seems to understand something about grapes that a lot of his West Coast peers are just catching on to. Come taste the rainbow with us!
If you can't make it on Sunday, we suggest you give Sycamore a call. They're hosting a wine dinner with Hank (and you!) on Monday night. Chef Lydia Reichert will be cooking dishes from the classic Chez Panisse cookbook (of Berkeley, CA fame), and Hank will be on hand to pour and chat. The a la carte menu is available between 5:00 and 10:00pm—call 617.244.4445 to make a reservation.